American Bakery has unveiled a fresh, modern look for its bread products. The new packaging, set to debut on February 10, features a vibrant color-coded system designed to make it easier for customers to identify their favorite bread varieties at a glance.
While the exterior has been updated, the company emphasizes that the bread inside remains unchanged. “Our bread is free from high fructose corn syrup, artificial dyes, and trans fats, ensuring that you enjoy only the freshest and healthiest options available,” the company stated in a release.
The updated packaging will be applied to a range of products, including Pullman White Bread, Wheat Bread, Spanish Roll, Cream Cheese Roll, Hotdog Buns, and Burger Buns. The new designs will be available at American Bakery locations in Harmon and Micronesia Mall, as well as at retail stores across Guam.
America Bakery encourages customers to stay tuned for more updates by visiting americanbakeryguam.com or follow @americanbakeryguam on Facebook and Instagram as it continues to innovate and deliver high-quality bakery products.
“Since 1919, American Bakery has always been dedicated to providing the highest-quality products to our customers,” said Dorene Kanoh, Chief Operating Officer of Goodwind Development Corporation. “This new packaging is just one of the many steps we’re taking to enhance the brand experience while staying true to our roots. We’re excited for what’s to come and deeply appreciate our customers’ continued support now and into the future.” mbj