Focus – December 12, 2016

Pacific Islands Club Guam, a property of Ken Corp., held a ribbon-cutting ceremony on Dec. 5 to celebrate the grand opening of its restaurant, Ramen House Hokkaido.

Photos by Jackie Hanson

(From left) Milton K. Morinaga, managing director; and Tetsuro “Ted” Imamura, president, both with PHR Ken Micronesia.

(From left) Vincent D. “Ben” Cruz, general manager, Sheraton Laguna Guam Resort; Yusuke “William” Shinozaki, assistant general manager; and Makoto “Ernie” Yasuhara, general manager, both with Hilton Guam Resort & Spa.

 

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